2017 wholesale price Hot Air Circulation Oven - Chocolate tempering machine – Papa
Short Description:
2017 wholesale price Hot Air Circulation Oven - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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No matter new shopper or old customer, We believe in very long expression and dependable relationship for 2017 wholesale price Hot Air Circulation Oven - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Burundi , Johor , Cyprus , In the future, we promise to keep offer the high quality and more cost-effective products, the more efficient after sales service to our all customers all over the world for the common development and the higher benefit.
By Christina
from Turkmenistan
- 2015.06.09 12:42
We are old friends, the company's product quality has been always very good and this time the price is also very cheap.
By Chris
from Algeria
- 2016.04.08 14:55
