Best quality Cake Making Machine Price - Chocolate tempering machine – Papa
Short Description:
Best quality Cake Making Machine Price - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:






Related Product Guide:
Don’t call them toasters: We test out high-end toaster ovens | Mini Meat Ball Machine
Giant Fabelle chocolate weighing 72 kg on display in Bengaluru | bengaluru | fabelle chocolate | Energy Bites Coating Machine
We attempt for excellence, provider the customers, hopes to be the most beneficial cooperation team and dominator enterprise for staff, suppliers and shoppers, realizes value share and continuous advertising for Best quality Cake Making Machine Price - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Tunisia , Milan , Swaziland , We've a skilled sales team, they have mastered the best technology and manufacturing processes, have years of experience in foreign trade sales, with customers able to communicate seamlessly and accurately understand the real needs of customers, providing customers with personalized service and unique merchandise.
We are long-term partners, there is no disappointment every time, we hope to maintain this friendship later!





