China Manufacturer for Mochi Production Line - Chocolate tempering machine – Papa
Short Description:
China Manufacturer for Mochi Production Line - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:






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Our primary target will be to provide our clients a serious and responsible small business relationship, supplying personalized attention to all of them for China Manufacturer for Mochi Production Line - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Mauritius , Maldives , Manila , We've got a dedicated and aggressive sales team, and many branches, catering to our customers. We are looking for long-term business partnerships, and ensure our suppliers that they will absolutely benefit in both short and long run.
The goods we received and the sample sales staff display to us have the same quality, it is really a creditable manufacturer.





