Factory making Chocoalte Sandwich Machine - Chocolate tempering machine – Papa
Short Description:
Factory making Chocoalte Sandwich Machine - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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To create much more price for clients is our company philosophy; purchaser growing is our working chase for Factory making Chocoalte Sandwich Machine - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Italy , Madrid , French , Upon today, we have customers from all over the world, including USA, Russia, Spain, Italy, Singapore, Malaysia, Thailand, Poland, Iran and Iraq. The mission of our company is to provide the highest quality products with best price. We are looking forward to doing business with you!
By Mignon
from New Zealand
- 2015.10.31 10:02
It is not easy to find such a professional and responsible provider in today's time. Hope that we can maintain long-term cooperation.
By Iris
from Pretoria
- 2016.03.28 12:22
