Factory wholesale Arabic Bread Oven - Chocolate tempering machine – Papa
Short Description:
Factory wholesale Arabic Bread Oven - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:






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We are proud of the high customer satisfaction and wide acceptance due to our persistent pursuit of high quality both on product and service for Factory wholesale Arabic Bread Oven - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Lyon , Oman , Honduras , We will not only continuously introduce technical guidance of experts from both home and abroad, but also develop the new and advanced products constantly to satisfactorily meet the needs of our clients all over the world.

Sales manager is very enthusiastic and professional, gave us a great concessions and product quality is very good,thank you very much!
