Factory wholesale Arabic Bread Oven - Chocolate tempering machine – Papa

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Factory wholesale Arabic Bread Oven - Chocolate tempering machine – Papa Detail:

Description

Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.

Features:

1.Applied to chocolate mass tempering .

2.It can improve taste and flavor of chocolate .

3.Easy operation and energy conservation.

4..It is suitable especially for the technical request of chocolate factories.

5.The voltage and frequency is as required.

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We're commitment to offer you the competitive price ,remarkable products excellent, also as fast delivery for Factory wholesale Arabic Bread Oven - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Peru , Angola , Netherlands , Our experience makes us important in our customer eyes. Our quality speaks itself the properties like it do not tangle, shed or breakdown, so that are our customers will always be confident while placing an order.

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