High reputation Dough Proofer - Chocolate tempering machine – Papa
Short Description:
High reputation Dough Proofer - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:






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We are experienced manufacturer. Wining the majority from the crucial certifications of its market for High reputation Dough Proofer - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Algeria , Atlanta , Namibia , We have been sincerely looking forward to cooperate with customers all over the world. We believe we can satisfy you with our high-quality products and solutions and perfect service . We also warmly welcome customers to visit our company and purchase our products.

This supplier offers high quality but low price products, it is really a nice manufacturer and business partner.
