New Delivery for Sandwich Cake Machine - Chocolate tempering machine – Papa
Short Description:
New Delivery for Sandwich Cake Machine - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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Innovation, quality and reliability are the core values of our company. These principles today more than ever form the basis of our success as an internationally active mid-size company for New Delivery for Sandwich Cake Machine - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Cancun , Latvia , Detroit , We have got constantly insisted on the evolution of solutions, spent good funds and human resource in technological upgrading, and facilitate production improvement, meeting the wants of prospects from all countries and regions.
By Poppy
from Germany
- 2015.02.21 12:14
Goods just received, we are very satisfied, a very good supplier, hope to make persistent efforts to do better.
By Isabel
from Egypt
- 2015.10.01 14:14
