OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa
Short Description:
OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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No matter new buyer or old purchaser, We believe in long expression and trusted relationship for OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Uruguay , Philadelphia , Sierra Leone , Our company has abundant strength and possesses a steady and perfect sales network system. We wish we could establish sound business relationships with all customers from at home and abroad on the basis of mutual benefits.
By Andrew
from Somalia
- 2015.07.12 12:19
The customer service staff's attitude is very sincere and the reply is timely and very detailed, this is very helpful for our deal,thank you.
By Mamie
from Indonesia
- 2016.06.29 18:55
