OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa
Short Description:
OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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We rely upon strategic thinking, constant modernisation in all segments, technological advances and of course upon our employees that directly participate in our success for OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Stuttgart , Czech , Islamabad , We now have established long-term, stable and good business relationships with many manufacturers and wholesalers around the world. Currently, we've been looking forward to even greater cooperation with overseas customers based on mutual benefits. You should feel free to contact us for more details.
By Mike
from Sudan
- 2016.03.28 16:34
Good quality, reasonable prices, rich variety and perfect after-sales service, it's nice!
By Miriam
from Romania
- 2016.02.18 15:54
