Special Price for Cereal Nut Bar Production Line - Chocolate tempering machine – Papa
Short Description:
Special Price for Cereal Nut Bar Production Line - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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We're going to commit ourselves to giving our esteemed buyers using the most enthusiastically considerate solutions for Special Price for Cereal Nut Bar Production Line - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Iceland , Costa Rica , Russia , With many years good service and development, we've a professional international trade sales team. Our products have exported to North America, Europe, Japan, Korea, Australia, New Zealand, Russia and other countries. Looking forward to build up a good and long term cooperation with you in coming future!
By Eric
from European
- 2016.11.29 11:09
The after-sale warranty service is timely and thoughtful, encounter problems can be resolved very quickly, we feel reliable and secure.
By Monica
from Norwegian
- 2016.03.28 16:34
