Irayisi ikeyiki itshokolethi iprotein bar entober chocolate machine

Inkcazelo emfutshane:

Irayisi ikeyiki itshokolethi protein bar entober itshokolethi umatshini usonga umaleko itshokolethi kumphezulu wevidiyo, esetyenziswa kwiifektri ezinkulu zokutya!

Kwaye inokuphinda ifakwe kwi-multi-row yeprotheyini ye-bar extruder okanye umatshini wokusika we-cereal bar ozenzekelayo ukwenza umgca wokuvelisa ngokuzenzekelayo.


  • Izibuko:eShanghai
  • Immimiselo yokuhlawula:T/T;L/C;IMALI
  • Min.Umgangatho woodolo:1 iseti
  • Ubunakho bokubonelela:1-20 iseti / ngenyanga
  • Iinkcukacha zeMveliso

    Inkcazo

    Ividiyo

    Iithegi zeMveliso

    Umgca wokubethelela itshokolethi ezenzekelayo:

    I-Chocolate Enrobing Line kukuvelisa itshokholethi ekutyeni okwahlukeneyo okufana nebhiskithi, ii-wafers, ii-egg rolls, i-cake pie kunye nesnacks njl.

    Ukusasaza indlela yokutya okuzenzekelayo ukuphucula ukusebenza kakuhle kwemveliso.

    Ukusasaza umhombisi ukuphucula umgangatho wemveliso, ukuhombisa i-zigzags okanye imigca yombala owahlukileyo kumphezulu weemveliso ezigqunyiweyo.

    Ukusasaza imizimba yezinto ezisasazekileyo ukongeza incasa, ukufefa isesame okanye i-peanut granulars kwiimveliso zokubethelwa.

    Umtshini unokugquma yonke indawo okanye ugqume umphezulu omnye. Iindawo zokugquma zinokulawulwa ngokungcangcazela kunye nesantya somoya. Isantya sabalandeli siyafana, umgangatho ophezulu wokwaleka itshokolethi .Umgangatho wokugquma ufana, ugudile kwaye umhle.

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    Iimpawu zomatshini wokugquma itshokolethi:

    I-1.Ibhanti yokuhambisa inikezelwa ngesixhobo sokulungisa ngokuzenzekelayo, umatshini uthatha isikrini sokuchukumisa, ulawulo lwe-PLC.

    2.Isixhobo sokupholisa setonela siyilwe sithi, kunye neyunifomu yokuhamba komoya kunye nokuzinza, ngcono kunezixhobo eziqhelekileyo.

    3.Umatshini kulula ukuwucoca, umnatha usebenzisa uhlobo lokutsala, kuthatha kuphela imizuzu engama-20 ukucoca umatshini.

    4.Umatshini unokuthi uyilelwe iibhanti ezimbini ezinemingxuma ezimbini zokunxiba, icala elinye linokufakwa itshokolethi emhlophe, itshokolethi enye emnyama.

    I-5.Ubude bomatshini bunokulungelelaniswa ngokweemfuno zabathengi.

    6.I-enrober yetshokholethi inokulungelelanisa nezixhobo ozikhethelayo, njengomhombisi kunye nesitshizi segranule.1.Umhlobisi:ukuhombisa imigca okanye iigzag ezinombala owahlukileyo kumphezulu wemveliso.2.Isifafazi segranule:ukufefa iigranule ezincinci kumphezulu weemveliso eziqatywe itshokolethi.

    Imifanekiso yeenkcukacha zemveliso:



  • Ngaphambili:
  • Okulandelayo:

  • Umzekelo 400 600 900 1200
    Ububanzi bebhanti(mm) 400 600 900 1200
    Isantya sebhanti(m/min) 1-10 1-10 1-10 1-10
    Ubude betonela lokupholisa(m) 10 14 20 24
    Iyunithi yokufakwa efrijini(iseti) Iiseti ezi-2 ze-3P Iiseti ezi-3 ze-3P Iiseti ezi-3 ze-5P Iiseti ezi-5 ze-5P
    Ubushushu betonela(°C ) 2-10 2-10 2-10 2-10

    Iimveliso ezinxulumeneyo