OEM Supply Automatic Mochi Ice Cream Production Line - Small chocolate depositor – Papa
Short Description:
OEM Supply Automatic Mochi Ice Cream Production Line - Small chocolate depositor – Papa Detail:
Description
P275 Small chocolate depositor can continuously produce various kinds of chocolate products. It is ideal equipment which consists of process steps of moulds oven, accurate depositing, pistol central liquid-filling, vibrating, cooling, moulds, and etc. It can produce out good quality chocolate products such as “two color”, “liquor central filling”, and “small nuts pieces mixed” chocolate and Pure chocolate products.
Features:
1.Quantity of depositor 
ne(one-shot technology)
2.Production capacity :50kg/hour-180kg/hour
3.Quantities of moulds :according to the customer’s requirement
Product detail pictures:
Related Product Guide:
Ultrasound chocolate tempering: Nestlé and Valor Menu Back to Back to Back to Back to Back to Back to Back to Send Follow us on Facebook Follow us on Twitter Follow us on LinkedIn Follow us on Instagram Send contact Email to a friend Facebook Twitter Lin | Convection Oven Rotisserie
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With state-of-the-art technologies and facilities, strict good quality regulate, reasonable cost, exceptional assistance and close co-operation with prospects, we're devoted to supplying the top benefit for our customers for OEM Supply Automatic Mochi Ice Cream Production Line - Small chocolate depositor – Papa, The product will supply to all over the world, such as: Spain , Lebanon , Lithuania , Our company sticks to the principle of high quality, reasonable price and timely delivery. We sincerely hope to establish good cooperative relationships with our new and old business partners from all parts of the world. We hope to work with you and serve you with our excellent goods and services. Welcome to join us!
By Lindsay
from Ireland
- 2015.11.02 11:11
This is the first business after our company establish, products and services are very satisfying, we have a good start, we hope to cooperate continuous in the future!
By Princess
from Barbados
- 2016.02.28 14:19
