Multiple row protein bar machine
Short Description:
The multi row protein bar extruder is an extended concept of the three row protein bar extrusion cutting and forming machine. The core idea is to significantly increase the production capacity of a single production line by increasing the number of lines (rows) extruded simultaneously. It represents a protein rod manufacturing solution that pursues ultra-high efficiency and large-scale production.
Description:
Multiple row protein bar machine is our new designed extruder machine for making protein bar,date bar,energy bar,nutrition bar,fruit bar,etc.
The machine is with our highest technology, PLC control with touch screen,speed adjustable,inside hopper double screw auger plus an additional connection screw auger to match each nozzle, total 6 nozzles in a row at the exist.
The multiple row protein bar extrusion machine largely increases the production capacity with little space required.
Features:
1.The machine is automatic PLC control with touch screen.
2.Advanced design,new three screw auger technology.
3.Consistent tracing cutter to trace the extrusion speed.
4.Full stainless steel quality,strong PU mould.
Core advantages
1. Leap in production capacity:
*The theoretical production capacity of a 6-row machine is usually 5-6 times that of a single row machine (considering efficiency loss).
*The 8-row machine may reach 7-8 times.
*For large factories with monthly production of millions or even tens of millions of roots, this is a necessary choice to meet demand.
2. Ultra high space efficiency:
*A multi row machine (such as 8 rows) occupies a much smaller area than installing 8 independent single row production lines.
*Optimized the utilization rate of factory space and reduced infrastructure costs.
3. Relatively low unit labor cost:
*A skilled operator can monitor and manage a multi row assembly line (including extrusion, cutting, conveying, and possibly primary cooling/picking).
*Compared to managing multiple independent production lines, it significantly saves manpower.
4. Production consistency (potential):
*In theory, the same equipment and process parameters control the extrusion of all rows, making it easier to ensure high consistency in size, shape, and texture of products between different rows (with extremely high requirements for equipment accuracy and material uniformity).
5. Scale effect: Large scale production may achieve economies of scale in raw material procurement, energy consumption, management costs, and other aspects.
hot selling food making machines:
Product detail pictures:
| Model | P400 |
| Output | 200-400K/GH |
| Product weight | 10-250g |
| Power | 4kw |
| Voltage | 220V/380V |
| Dimension | 2250*560*1380mm |
| Weight | 400kg |
